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    <title>Simmer Stock: A Culinary Theatre</title>
    <link>http://www.simmerstock.com/</link>
    <description>Tales about food and cooking</description>
    <language>en-us</language>
    <webMaster>mt@dchase.com</webMaster>
    <pubDate>Wed, 22 Dec 2004 17:08:23 -0500</pubDate>

    <item>
      <title>How to Make Danish Schnapps</title>
      <link>http://www.simmerstock.com/archives/rehearsing/000716.html</link>
      <description> I found this too late for this holiday season, but Danish Schnapps Recipes seems to have all the documentation...</description>
    </item>

    <item>
      <title>Julia Child: 1912-2004</title>
      <link>http://www.simmerstock.com/archives/performing/000715.html</link>
      <description>Bon appetit, Julia. Bon appetit. Update: New York Times Special Section...</description>
    </item>

    <item>
      <title>Bacon Scented Air Freshener</title>
      <link>http://www.simmerstock.com/archives/props/000711.html</link>
      <description><![CDATA[<p>
Forget that new car smell, it's the<a href="http://www.mcphee.com/bigindex/current/11076.html">aroma of bacon</a> that truly makes owning a car pleasurable.</p>]]></description>
    </item>

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      <title>Amazon Gourmet Food Store</title>
      <link>http://www.simmerstock.com/archives/props/000710.html</link>
      <description> In addition to their restaurant experiment, Amazon appears to be beta testing a gourmet food store fronting for retailers...</description>
    </item>

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      <title>Caldo Verde</title>
      <link>http://www.simmerstock.com/archives/performing/000709.html</link>
      <description><![CDATA[<p>Caldo Verde is a Portuguese soup made of potato, garlic, garlicky sausage (chourico or linguica), olive oil and finely shredded greens (Galician cabbage in Portugal, kale here in the U.S.)...</p>]]></description>
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      <title>Peter&apos;s Getting Married and He Damn Well Better Like Sausage</title>
      <link>http://www.simmerstock.com/archives/performing/000707.html</link>
      <description><![CDATA[<p>This here is 20 pounds of pork sausage...</p>]]></description>
    </item>

    <item>
      <title>Bolognese For Fourty, Anyone?</title>
      <link>http://www.simmerstock.com/archives/rehearsing/000706.html</link>
      <description><![CDATA[<p>On Saturday my nephew, Peter, is getting married. But, more important, I'm catering the rehearsal dinner with my sister. Here's the menu...</p>]]></description>
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      <title>eGullet Culinary Institute</title>
      <link>http://www.simmerstock.com/archives/rehearsing/000705.html</link>
      <description><![CDATA[<p>I couldn't stop laughing at this segue of courses: Vegetarian Cooking for Everyone followed by Pit Roasting a Pig. Priceless...</p>]]></description>
    </item>

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      <title>The Mustard Museum</title>
      <link>http://www.simmerstock.com/archives/props/000703.html</link>
      <description><![CDATA[<p>Let's take a trip to the <a href="http://www.mustardmuseum.com/galleries/index.htm">Mustard Museum</a>, shall we?</p>]]></description>
    </item>

    <item>
      <title>Gumbo z&apos;Herbes</title>
      <link>http://www.simmerstock.com/archives/performing/000702.html</link>
      <description><![CDATA[<p>When <a href="http://www.simmerstock.com/archives/performing/000656.html">I last visited the world of gumbo</a>, our friend <a href="http://www.gumbopages.com/looka/">Chuck</a> suggested taking a stab at Gumbo z'Herbes with any leftover <a href="http://www.pochesmarket.com/poche_prod/tasso.htm">tasso</a> we may have...</a>
</p>]]></description>
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      <title>Garlic Scape</title>
      <link>http://www.simmerstock.com/archives/props/000700.html</link>
      <description><![CDATA[<p>It looks like something from outer space. It tastes like artichokes saute&#233;d with garlic. It's called <a href="http://www.dakotagarlic.com/garlic_scape_recipes.htm">garlic scape</a>, and it's pretty good stuff...
</p>]]></description>
    </item>

    <item>
      <title>Stampede Meat Voluntary Recall</title>
      <link>http://www.simmerstock.com/archives/rehearsing/000699.html</link>
      <description><![CDATA[<p>Tonight we had hamburgers. And then I read that the USDA announced today a recall of over three quarters of a million pounds of meat products...</p>]]></description>
    </item>

    <item>
      <title>Just one word</title>
      <link>http://www.simmerstock.com/archives/props/000698.html</link>
      <description><![CDATA[<p><a href="http://webexhibits.org/butter/index.html">Butter</a></p>]]></description>
    </item>

    <item>
      <title>Class I (High Health Risk) Recall - ConAgra Poultry</title>
      <link>http://www.simmerstock.com/archives/rehearsing/000697.html</link>
      <description><![CDATA[<p>ConAgra Poultry Company, an Athens, Ga., establishment, is voluntarily recalling approximately 129,000 pounds of fresh chicken that may contain glass, the U.S. Department of Agriculture’s Food Safety and Inspection Service announced today...</p>]]></description>
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    <item>
      <title>Saut&amp;#233; Wednesday on Tuesday</title>
      <link>http://www.simmerstock.com/archives/rehearsing/000696.html</link>
      <description><![CDATA[<p>Saut&#233; Wednesday has a new look...</p>]]></description>
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